
The kitchen
Dine with fire.
A modern Latin table made for passing plates, pouring wine, and losing track of time.
Built for the whole table.
0124
Tiradito del Mar
aji amarillo · citrus · cancha
0228
Fire-Roasted Octopus
smoked potato · salsa macha
0336
Short Rib Barbacoa
heritage masa · mole negro
0442
Branzino Veracruz
tomato · olive · caper
Sample selections · availability changes with the season
Follow with a cocktailYour evening begins here
